Make some salt dough, put it in a break tin and bake. Just before it is ready take a slice out of it and put it back in the oven- the slice will come out rock hard! Ask friends or family if they would like to try a piece, and they will try to eat it! Discretely grab a camera and film it for later laughter!

Just feeling de

Here is a quick recipe to get you up and running! 

2 cups of flour 
1 cup of water
3 tablespoons of salt

1. add all the ingredients
2. stir thoroughly, if too thick add and water if too thin add flour! 
3. when slightly doughy, pick up and feel, adding flour or water if necessary 
4. knead on a flour dusted surface
5. create whatever you wish!

If you have a recipe you would like to share with us, comment below and if it is a reliable recipe, we will post it on the doughy blog!

    The arty gal behind this site!

    A person passionate about making salt dough and kneading things!


    November 2012